12.3.14

Fancy Schmancy Applesauce

 
 
 
 
 
 
 
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Annie's Fancy Schmancy Applesauce
 
1 Bag of Frozen Apples
1/2 Pint Raspberries
3 Kiwi Peeled & Diced
Mini Chocolate Chips
 
Dump the fruit in a pan.
Boil for 10 minutes.
Simmer for ten minutes.
 
Then if you want to eat it warm...add the chocolate chips.
Want to eat it later?  Add the chips later.
I actually like it best without the chocolate!
 
 
xoxo Annie xoxo
 

7 comments:

  1. Annie...you don't know how good this looks to me. I love your idea of chocolate chips {one can never have enough chocolate}! Thank you for sharing. xoxo Hugs

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  2. ps...your kitchen is adorable! Plus I adore that you added your little out take edits at the end! Can't wait to see what you make next!

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  3. Darling, darling, darling, and oh, I bet it TASTES yummy, too! Thanks for sharing! Now I need my kids to make some! ;)

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  4. I love this new cooking blog. I hope you will keep it up, Annie. I especially love how professional you are in the kitchen and LOVE how the little brothers are enjoying big sister's cooking!

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  5. Way to go Annie, sounds delicious! Enjoyed your video.

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  6. Why do we buy applesauce at the grocery store when it is that easy to make at home? I love the bloopers at then! Made me laugh out loud. :) Hugs, Tammy

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